Morphological, agronomical and pharmacological characterization of Hyptis pectinata (L.) Poit germplasm

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Antileishmanial Phenylpropanoids from the Leaves of Hyptis pectinata (L.) Poit

Hyptis pectinata, popularly known in Brazil as "sambacaitá" or "canudinho," is an aromatic shrub largely grown in the northeast of Brazil. The leaves and bark are used in an infusion for the treatment of throat and skin inflammations, bacterial infections, pain, and cancer. Analogues of rosmarinic acid and flavonoids were obtained from the leaves of Hyptis pectinata and consisted of two new com...

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Hyptis Suaveolens (L.)Poit is a traditional pubescent annual herb found throughout India. On the basis of its traditional use and literature references, this plant was selected for the screening of wound healing property. The leaves of Hyptis Suaveolens were exhaustively extracted by soxhlet apparatus with different solvents like petroleum ether, solvent ether, chloroform, alcohol and chlorofor...

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Development and characterization of novel microsatellite markers in Hyptis pectinata (Lamiaceae).

A microsatellite-enriched library was constructed and a set of 19 SSR markers were developed to characterize a germplasm collection of Hyptis pectinata (L.) Poit., maintained at the Universidade Federal de Sergipe (UFS). Fifteen markers of 19 ranged from moderately to highly polymorphic. A total of 113 alleles were identified, with a mean of 7.52 alleles per locus. The mean HO and HE were 0.582...

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Chemical Variability and Biological Activities of Volatile Oils from Hyptis suaveolens (L.) Poit

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Chemical composition and antifungal activity of Hyptis Suaveolens (L.) Poit leaves essential oil against Aspergillus species

This study aimed to identify the constituents of the essential oil from Hyptis suaveolens (L.) leaves using a Gas Chromatograph - Mass Spectrometer and assess its inhibitory effect on some potentially pathogenic Aspergilli (A. flavus, A. parasiticus, A. ochraceus, A. fumigatus and A. niger). Eucaliptol (47.64 %) was the most abundant component in the oil, followed for gama-ellemene (8.15 %), be...

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ژورنال

عنوان ژورنال: Revista Brasileira de Farmacognosia

سال: 2005

ISSN: 0102-695X

DOI: 10.1590/s0102-695x2005000400007